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Wednesday, January 5, 2011

Quinoa

I need to give quinoa another chance. The last time I tried cooking it, picking out the pebbles was a pain, and the cooking time was lengthy. But it's far more nutritious than I realized, and I'm jumping at every opportunity right now to get nutrition into my picky toddler, for whom I have devolved into hiding sweet potato in meatballs, hiding kale with ketchup, and flying spoonfulls of food over the dinner table like airplanes.

I wonder if I can cook quinoa in my rice cooker? Wikipedia says yes!

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